Chennai: ITC Hotels is inviting guests to partake in its new year extravaganza, Turning 21.

Concluding on 3 January, the activities include a Festive Baking Masterclass, the Weekday Beverage Festival (Monday to Thursday with 1+1 offers on select premium beverages), The Family Table: Feasting on signature weekend packages at The Madras Pavilion, Peshawri, Pan Asian and Ottimo with prices starting from Rs 2750, Home Celebrations- culinary creations from Gourmet Couch in vegetarian and non-vegetarian options, at Rs 1600 for a minimum order of ten.

The other offers include a 15 per cent savings on Room Stays which include a buffet breakfast, 30 per cent discount on Spa services, 25 per cent discount on Food and Beverages.

Anil Chadha, COO-ITC Hotels said, ‘Turning 21 offers a large spectrum of festive options for our guests. Both ‘at home’ and ‘at hotel’ experiences at all ITC Hotels, pan India. The Gourmet Bubble is yet another special offering for those wanting an

exclusive celebration at the hotel. In order to enable guests to host their private parties, ITC Hotels has introduced the all-inclusive ‘Gourmet Bubble’ for groups above 20 guests. This includes a private venue, a bespoke signature menu and an

exclusive service team for guests, all backed by heightened safety and hygiene measures’.